Stories, recipes, and advice written by University of Minnesota student cooks. UMN Cooks is a pilot project brought to you by the students of FScN3480 Healthy Food Healthy Lives: A Food Systems Approach to Cooking.
Saturday, November 24, 2012
Bread Pudding Phase 2:BREAD PUDDING!
My Sister caramelized some bananas and toasted some pecans with cinnamon and sugar.
...While I (boil)baked this guy:
The End Result:
*topped with a little maple syrup and a side scoop of vanilla ice cream!